From Europe’s next great dining destination to the American Midwest’s most vibrant food scene, here are our favorite places in the world to eat and drink.

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world. By Julia Moskin When the Peruvian-born restaurateur Humberto Leon was ...

Spicy food is enjoyed by millions of people worldwide and plays an important role in the culinary traditions of many countries. Different cultures use chillies, peppers, herbs and spices in different ...

On June 7, 2026, the world commemorates World Food Safety Day under the theme, "From Burden to Solutions, Safe Food Everywhere." The theme calls upon governments, health professionals, food producers, ...